Lunching with Matthew

For most people daily lunch in ones office is a mundane event at best. Not for the very talented and charming designer Matthew Patrick Smyth. He is known for creating interiors that have a fine sense of detail and understated good taste. He has also authored Living Traditions: Interiors by Matthew Patrick Smyth. His well appointed corner office has commanding cityscape views that make any meal seem special. He favors take out from the restaurant across the street, none other than the New York classic Le Colonial served on Limoges porcelain. The beauty of simplicity.

Read on to find out Matthews tips for an easy stylish office lunch.

Designer Matthew Patrick Smyth

Tell me about the occasion and what you served.

It’s a picnic in my office. I often do this when I have clients in for meetings. We start with lunch from Le Colonial and then move into business and design after lunch. It’s faster and easier than going out to lunch.

Love a meal with a view.

What influences your menu choices when you entertain?

I try to clear potential food issues with my guests before they arrive. So many people have allergies, gluten issues and sugar problems that it’s hard to keep up. I also never reach beyond my skills and never experiment on guests.

No stress lunchtime picnic: great take out and serve yourself ease.

Who or what has most inspired your entertaining style?

The late designer Billy Goldsmith. I was his assistant at the time and he taught me that it was all about creating the mood and having a sense of humor and ease.

Has anyone been a strong influence in teaching you the l'art de recevoir?

My friend and client Carol Kalikow who is an amazing hostess. She whips up dinner parties at the drop of a hat and even cooks all the food herself. Some of the food she even grows on her farm. Her table settings are easy but very thoughtful. Her guests never see her sweat.